成份：党参、茯苓、白术、灼甘草、川弓、当归、炒芍、熟地、黄芪、桂枝片、黑枣

十全大补汤，又名十全饮，出自《太平惠民和剂局方》，是民间治疗气血不足，虚劳咳嗽，疮疡不敛，崩漏不止等病的汤剂中药，久食对冠心病、高血压、糖尿病、贫血、气喘、面黄体弱者有一定的疗效。

食用建议：十全大补鸡汤、十全大补鸭汤

Ingredients:
Codonopsis pilosula, poria, Atractylodes macrocephala, liquorice slice, Szechwan Lovage Rhizome, Angelica, Paeonia lactiflora Pall root, Rehmannia Root, Astragalus, Cmnamomi Mmulus, Black Dates

Ten Treasures Soup, also known as Shiquan Drink, comes from the "Taiping Huimin Heji Bureau Prescription". It is a decoction of traditional Chinese medicine used by the people to treat diseases such as insufficient qi and blood, fatigue and cough, sores, and women uterine bleeding.

Long-term consumption has a certain curative effect on coronary heart disease, hypertension, diabetes, anemia, asthma, and weak facial and luteal bodies.

所需材料：
1. 1包明安十全大补汤料包
2. 鸡肉1公斤切块
3. 清水1.2公升
4. 盐适量

烹调方法
1. 将1200毫升清水煮沸
2. 将药材、鸡肉及1茶匙盐加入沸水中
3. 汤料煮沸后再以中小火慢煮至少2小时，出锅前再以适量盐调味即可

Preparation:
1. 1 packet Meng Onn Ten Treasures soup pack
2. 1 Kg Chicken cut into preferred size
3. 1200ml Water
4. Salt to taste

Cooking Method:
1. In a large pot, bring 1200 ml water to boil
2. Add in herbs, chicken and 1 tsp of Salt into boiling water
3. Bring to boil then turn into medium Low heat and cook for at least 2 hours. Add salt to taste before serving

体内有实热及阴虚火旺者不宜服用
Those with fever, sore throat and constipation should not consume

建议冰箱保存 – 6个月
Best Keep in Refrigerator – 6 months